Description
Hawaiian Lemon Peel Li Hing Powder Mixture is a unique twist on traditional Li Hing Mui powder. This powder contains dried lemon peel that is infused with the classic Li Hing Mui flavor, creating a tangy and sweet taste. It is a popular snack in Hawaii, where it is often sprinkled over fresh fruit or used as a seasoning for meat dishes.
Lemon Peel Li Hing Powder Mixture is packaged in a resealable bag to keep the powder fresh and prevent it from clumping. Each bag contains 2.5 ounces of powder, making it a great size for snacking on the go or adding flavor to your favorite dishes.
There are many ways to enjoy Hawaiian Lemon Peel Li Hing Powder Mixture. One popular method is to sprinkle it over fresh fruit such as pineapple, mango, or watermelon. The powder enhances the natural sweetness of the fruit while adding a tangy and salty flavor. Another way to use the powder is to add it to meat dishes such as grilled chicken or fish. The sweet and savory flavor of the powder pairs well with the smoky and charred flavors of grilled meat.
FAQ
Can I use this powder as a seasoning for savory dishes?
Yes, the powder can be used as a seasoning for meat dishes such as chicken or fish. It adds a sweet and salty flavor that pairs well with the smoky and charred flavors of grilled meat.
How should I store the Hawaiian Lemon Peel Li Hing Powder Mixture?
The powder should be stored in a cool, dry place in its resealable bag to keep it fresh and prevent clumping.
How long does the powder stay fresh?
The powder has a shelf life of approximately six months if stored properly in a cool, dry place.
Can I use this powder on popcorn?
Yes, the powder can be sprinkled over popcorn to add a sweet and salty flavor.
For California Residents: PROP 65 WARNING
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Lemon Peel Li Hing Powder Mixture
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